Breakfast:
We discovered a new cafe called Big Table at work today, probably one of the best days ever.
They had strawberry shortcakes that you can construct for lunch:
My main course was an oyster shooter, carrot orange shooter, unagi hand roll, sweet potato rolls, california rolls, chinese chicken salad, furaibo style wings, and garlic noodles with beef
Schezuan style pancake with peanut sauce
I also got an apple and avocado, and pomegranate tea
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