Lunch: salmon and broccoli rabbini, haricot verts and cucumber salad Dessert: lots of cheesecake and espresso frozen yogurt Dinner: Sushi and tofu wrap (not pictured)
A little known foodie with a very specific palate. I work somewhere where I get to eat free gourmet food every day, and because of this, I am very picky about the food I pay for! This journal is to document all the food I eat every day!
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